Monday , November 29 2021

MasterChef Brasil: Lorena is the first semifinalist


In this test on Sunday, Eduardo Richard, Juliana Nicoli, Lorena Daise and Rodrigo Masoni had to prepare a recipe for a cooking class taught by four Le Cordon Bleu teachers: chefs Patrick Martin, Renata Brown, Allen Uzan and Saiko Izawa.

Each competitor may have a different technique and can make the meal of their choice using the protein for that technique.

Lorena chose Carré, which she made with a slice of peanut jam with jabuticaba sauce and couscous with chickpeas.

The second best dish was also for the semi-finals. And he went to Rodrigo.

Chef Saiko praised Loren's presentation of the dish. see:

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